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Very Berry Cream Pie

10/29/17, 00 , 2017

Very Berry Cream Pie

This delicious RAW, gluten, dairy and sugar free slice is Very Berry YUMMY! 

Ingredients - Base

3/4 cup crushed macadamia nuts or walnuts (or a combination of both)

1/4 cup shredded coconut (dried unsweetened)

 Ingredients - Filling

2 cups strawberries at room temperature (or any berries of your choice)

1 cup raw cashews

2 tablespoons vanilla extract

4 tablespoons Ephraim Health Manuka Honey

1 pinch salt

1 cup coconut oil, melted


Base: Throw crushed nuts and coconut into your food processor. Process briefly until mixture resembles coarse bread crumbs. Press into bottom of a 22cm pie dish, building up the sides slightly. Set aside.

Filling: Place all filling ingredients into your food processor and blend until smooth and creamy. Carefully pour on top of base and refrigerate for 3 hours or until set.

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